Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, lemon pepper plank grilled salmon. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lemon Pepper Plank Grilled Salmon is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Lemon Pepper Plank Grilled Salmon is something that I’ve loved my entire life. They are nice and they look wonderful.
Make a paste of the lemon pepper salt, olive oil, and garlic. Rub some of the paste onto each salmon piece, as much or as little as you prefer to taste. Grill (medium heat) or broil (high) until salmon is cooked through to your liking- it should be just starting to flake and it should look like milk is starting to.
To begin with this recipe, we have to prepare a few ingredients. You can cook lemon pepper plank grilled salmon using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lemon Pepper Plank Grilled Salmon:
- Get 1 wood plank
- Get 1 lb salmon filet
- Prepare 1/8 cup olive oil
- Take 1/8 cup lemon juice
- Make ready 1/4 cup minced parsley
- Make ready 2 cloves crushed garlic
- Get 1 tsp salt
- Take 1 tsp black pepper
Grilling on soaked cedar planks has a lot of benefits: the planks char lightly, creating cedar smoke that delicately perfumes the food, and fish doesn't stick Rub the salmon fillets on both sides with the olive oil and then set each fillet skin side down on a plank. Sprinkle the fillets with the lemon-pepper. Butter, lemon pepper and fresh parsley perk up the flavors for this versatile main course. Cook some vegetables, such as asparagus, zucchini and corn, alongside the fish packets for a healthy dinner that's ready in less Reviews for: Photos of Grilled Lemon-Pepper Salmon in Foil.
Steps to make Lemon Pepper Plank Grilled Salmon:
- Submerge the plank in water for at least one hour.
- Rub 1/2 tbsp of olive oil on plank.
- Heat grill to 400 degrees.
- Add lemon juice, olive oil, garlic, parsley, salt, and pepper into bowl and mix well.
- Place planked filet on grill and baste with lemon mixture.
- Cook for 20-30 minutes.
- When fully cooked, remove from grill and serve.
Our lemon pepper smoked salmon will give you a bright fresh smoked salmon taste, and all with a fresh lemon pepper seasoning. Best Way to Smoke Lemon Pepper Smoked Salmon. Around here, we use a Traeger grill. Traegers are electric powered grills that use wood pellets to feed a firebox. Place the salmon on the planks.
So that is going to wrap it up with this exceptional food lemon pepper plank grilled salmon recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
