AMIEs Grilled Peppers
AMIEs Grilled Peppers

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, amies grilled peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

AMIEs Grilled Peppers is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. AMIEs Grilled Peppers is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have amies grilled peppers using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make AMIEs Grilled Peppers:
  1. Prepare 4 beautiful red or yellow peppers
  2. Take 4 canned anchovy fillets, drained, or 3 salted anchovies, boned and rinsed
  3. Prepare 3 garlic cloves
  4. Make ready 2 tbsp chopped leaf parsley
  5. Get 1 small dried chilli, seeded
  6. Get 4 tbsp extra virgin olive oil
Steps to make AMIEs Grilled Peppers:
  1. Put the peppers under the grill and grill them all over. As soon as all the skin is charred, take the pepper from the heat, otherwise the flesh will begin to burn and we will be left with paper-thin peppers.
  2. Let the peppers cool and then remove the skin. Cut the pepoers in half, remove the stalk and seeds and then cut them lengthways into strips. Put them on a dish.
  3. Pound the anchovies with the garlic, parsley and chili in a mortar or chop very finely. Put the oil and the anchovy mixture in a heavy pan and heat very slowly for 2 minutes, stirring and pounding the whole time until the mixture is mashed. Spoon over the peppers and leave to marinate for at least 2 hours.

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