Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, grilled caesar salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Grilled Caesar Salad is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Grilled Caesar Salad is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook grilled caesar salad using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Caesar Salad:
- Prepare salad
- Prepare 1 large heart of romaine lettuce
- Get 2/3 cup croutons
- Prepare 1/2 cup parmesan cheese, shaved with vegetable peeler
- Get 1/4 cup mayonnaise, fresh or store bought
- Make ready 1 anchovy fillet, finely minced
- Get 1 garlic clove, grated
- Get 1/4 tsp salt and pepper
- Take 1/2 tsp spicy brown mustard
- Get 1 tsp fresh lemon juice
- Get 1/4 cup olive oil, extra virgin
Instructions to make Grilled Caesar Salad:
- Using organic romaine is best for this recipe. Wash the outside of lettuce and pat dry with paper towel.
- Slice head of romaine in half, lengthwise.
- Using a small amount of olive oil, brush the inner head of lettuce.
- Set indoor or outdoor grill to medium heat. Allow to heat up fully.
- Place oiled side of romaine down and grill 2-5 minutes until grill marks just appear. Cut stem ends off after cooking. Set lettuce aside.
- In a large bowl, combine mayonnaise, anchovy, garlic, salt and pepper and lemon juice. Mix to combine. Using a whisk, vigorously beat in tbe olive oil, just drizzling it in as you whisk. You are looking to achieve a creamy consistency.
- Place grilled romaine on a platter. Drizzle caesar dressing over it. Top with croutons and parmesan ribbons!
- Recipe by taylor69too
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