Grilled Maple Salmon Steaks
Grilled Maple Salmon Steaks

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, grilled maple salmon steaks. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Grilled Maple Salmon Steaks is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Grilled Maple Salmon Steaks is something that I’ve loved my whole life.

Salmon steaks - I love the way salmon steaks look, but you can use salmon fillets if preferred. It may be a better option to those serving to kids as there are less bones to worry about in fillets. Season the salmon steaks on both sides with the salt and black pepper.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook grilled maple salmon steaks using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Grilled Maple Salmon Steaks:
  1. Make ready 2 Salmon Steaks
  2. Prepare 1/4 cup maple syrup
  3. Get 2 tbsp soy sauce
  4. Take 1/4 tsp garlic salt
  5. Take 1 pinch fresh ground pepper
  6. Prepare 2 clove minced garlic

For indirect heat cedar plank grilled salmon, you can count on anywhere from ten to fifteen minutes, depending on the size of the salmon. Season salmon with salt and pepper. Heat grill and place salmon on grill flesh side down. The best side dishes for salmon should be simple enough to make while the salmon cooks, and deliver plenty of flavor without outshining or overpowering the beautiful fish.

Steps to make Grilled Maple Salmon Steaks:
  1. Add all of the ingredients into a bowl and whisk to combine.
  2. Marinade the salmon steaks in a gallon ziplock bag for 30 minutes to an hour.
  3. Preheat grill ( gas or charcoal preferably the latyer) to high heat.
  4. Seare the salmon steaks on each side 5-6 minutes.
  5. Remove the salmon steaks from grill, let set for 20 minutes, serve and enjoy.

We think basics like rice, vegetables, or salad work well with salmon. Examine steaks for pin bones by rubbing fingers over surface of meat. Open the grill lid and place the salmon, skin-side down, on the hot zone. Most of the cooking will take place on the skin side. Add salmon; seal bag and turn to coat.

So that is going to wrap it up with this special food grilled maple salmon steaks recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!