Sweet and Spicy Simmered Grilled Tofu and Ground Pork
Sweet and Spicy Simmered Grilled Tofu and Ground Pork

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, sweet and spicy simmered grilled tofu and ground pork. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

I have long enjoyed stir-fried tofu creations like ma-po tofu, a classic dish from Sichuan But I found making them difficult This version is easy and quick. If that description alone doesn't have your mouth watering, I don't know what would :) I was suprised by how delicious this dish was. Drain the tofu and place on Add the cooked tofu back in the pot.

Sweet and Spicy Simmered Grilled Tofu and Ground Pork is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Sweet and Spicy Simmered Grilled Tofu and Ground Pork is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have sweet and spicy simmered grilled tofu and ground pork using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet and Spicy Simmered Grilled Tofu and Ground Pork:
  1. Make ready 1 block Grilled tofu
  2. Take 100 grams Ground pork
  3. Make ready 1/2 of a large onion Onion
  4. Take 1 heaping teaspoon Ginger (grated)
  5. Prepare 300 ml ＊ Water
  6. Make ready 2 tbsp ＊ Soy sauce
  7. Prepare 1 tbsp ＊ Mirin
  8. Take 1 tbsp ＊ Sake
  9. Prepare 2 tsp ＊ Sugar (light brown)
  10. Get 2 tsp ＊ Instant bonito dashi stock (granules)
  11. Get 2 tsp of katakuriko and 1 tablespoon of water Katakuriko dissolved in water

Firm tofu is well suited for the grill because it does not fall apart. Heat oil in a small heavy pot over medium-high. Firm tofu is well suited for the grill because it does not fall apart. Slit the tofu and stuff tofu with the filling.

Steps to make Sweet and Spicy Simmered Grilled Tofu and Ground Pork:
  1. Cut the tofu into 8 pieces.
  2. Slice the onion thinly and lengthwise along the grain.
  3. Stir fry the ground pork in a non-stick frying pan without any oil. When the color of the meat has changed add the onion and stir fry until the onion is softened.
  4. Add the tofu and the ingredients marked with ＊ - 300 ml of water, the soy sauce, mirin, sake, light brown sugar and dashi stock granules - to the pan in Step 3. Cover with a piece of aluminum foil and simmer for 10 minutes over medium heat.
  5. Add the grated ginger, and finally add the katakuriko dissolved in water to thicken the sauce.
  6. Sprinkle some chopped green onions on top to taste. It's done! It's good with some ichimi togarashi red chili pepper powder sprinkled on too.

Plus, you can use whatever protein. This recipe for Sweet and Spicy Barbecue Tofu has a bit of sugar and orange juice for sweetness but gets a spicy kick from chili powder and red pepper. Tofu is always a healthy, low-fat and easy to grill item to bring along to a vegetarian barbecue, and this easy vegetarian and vegan recipe is sure to be. Your grilled salmon with lemongrass sauce was one of my favorite recipes! Mapo Tofu is a Chinese dish but it is also very popular in Japan.

So that is going to wrap it up with this special food sweet and spicy simmered grilled tofu and ground pork recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!