Traditional Japanese Breakfast
Traditional Japanese Breakfast

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, traditional japanese breakfast. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Traditional Japanese Breakfast is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Traditional Japanese Breakfast is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have traditional japanese breakfast using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Traditional Japanese Breakfast:
  1. Get Grilled Salted Fish:
  2. Get 2 small salmon fillets
  3. Get Sea salt/ course salt
  4. Prepare Tamagoyaki:
  5. Make ready 3 Egg
  6. Take 3 Tbsp chicken stock
  7. Get 2 Tsp sugar
  8. Make ready 1 Tbsp soy sauce
  9. Get Rice:
  10. Take 1/2 Cup rice (Arborio rice/short grain)
  11. Get 5 Tbsp chicken stock
  12. Make ready 2 Tbsp soy sauce
  13. Get Miso soup:
  14. Make ready packet Miso soup
  15. Prepare 1 Cup water
  16. Take Green onion
Instructions to make Traditional Japanese Breakfast:
  1. The night before, salt your salmon and wrap with paper towel and put in container over night.
  2. Next morning: your salmon will be dry and moist. Sprinkle with sea salt and place in the oven at 400 degrees F for 20 minutes.
  3. Let’s make tamagoyaki! Mix your seasoning and egg. Use a rectangle pan and grease. Pour a little bit of egg mixture and wait to cook enough to roll. Once you roll, slide back to the back of the pan and add more egg and repeat.
  4. Steam your rice with the broth, water and soy sauce for 25 minutes (when absorbed) add a little more water if needed.
  5. Add hot water to miso packet.
  6. Plate and enjoy!

So that is going to wrap it up for this special food traditional japanese breakfast recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!