Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mackerel pasta bake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mackerel Pasta Bake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Mackerel Pasta Bake is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have mackerel pasta bake using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mackerel Pasta Bake:
- Make ready 2 Peppered mackerel fillets
- Prepare 1 bunch Spring onions
- Get 300 ml Lighter creme Fraiche
- Make ready 175 grams Penne pasta
- Get 25 grams Parmesan grated
Instructions to make Mackerel Pasta Bake:
- Chop spring onions and fry in small knob of butter.
- Meanwhile, heat grill and boil pasta as per instructions
- Once spring onions are cooked, add the mackerel (in flakes with skin removed) and creme Fraiche
- Season to taste and add cooked pasta
- Pour pasta mixture into grill proof dish and sprinkle the Parmesan cheese over the top
- Put in grill and remove once brown on top
So that is going to wrap it up with this special food mackerel pasta bake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
