Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, grilled salmon in black pepper. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Grilled Salmon in Black Pepper is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Grilled Salmon in Black Pepper is something which I have loved my entire life.
Easy instructions for cooking salmon on a cedar plank for the most delicious fish you've ever grilled! Try it with the food grade grilling planks available. Prepare a charcoal or gas grill or preheat the broiler.
To get started with this recipe, we have to prepare a few ingredients. You can have grilled salmon in black pepper using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled Salmon in Black Pepper:
- Get 2 salmon fillets
- Make ready 1 spoon grounded black pepper
- Make ready 1 teaspoon salt
- Make ready 2 spoons olive oil
Close up view of raw fresh salmon with spicy pepper. Place salmon, skin-side down, on grill over medium heat. Grilled salmon isolated on white background. Vind stockafbeeldingen in HD voor Grilled Salmon Black Pepper Fried Fish en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie.
Steps to make Grilled Salmon in Black Pepper:
- Mix black pepper and salt on a big plate
- Cover the salmon in the mix, until it is all covered and "black"
- Roast the broad side, not the skin, for 4 minutes, on a grill with olive oil, mid flame. Press lightly. Then for one minute plus on each side. Serve
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