Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, grilled salmon with mango and pomegranate. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Grilled Salmon with Mango and Pomegranate is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Grilled Salmon with Mango and Pomegranate is something that I’ve loved my entire life.
Want to eat healthy but don't have the time? Chef Jon Liddell from the Monogram Design Center in Chicago has a great recipe for you! This salmon with mango and pomegranate recipe is also quick and easy to make.
To get started with this particular recipe, we have to first prepare a few components. You can have grilled salmon with mango and pomegranate using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Grilled Salmon with Mango and Pomegranate:
- Take 2 salmon fillets, boneless and skin on
- Take salt and pepper for seasoning
- Take 2 teaspoons vegetable oil
- Make ready half mango (diced)
- Get 1 handful pomegranate
- Make ready leaves your prefer salad
- Take (For Asian style dressing)
- Take 2 tbsp honey
- Prepare 1 tbsp soysauce
- Take 1 tbsp date molasses (optional)
- Make ready 1 tbsp teriyaki sauce
- Prepare 1 tsp sesame oil
Scald the tomatoes in hot water, rinse with cold water, peel, quarter, remove the core and dice. Brush the salmon every now and then with some sauce while grilling. Serve the grilled salmon sprinkle with. A healthy summer recipe that makes the perfect family dinner!
Steps to make Grilled Salmon with Mango and Pomegranate:
- Make the Asian style dressing : Mixed all the sauce ingredients together and leave it aside.
- Brush the salmon fillets lightly with the vegetable oil, and season both sides with salt and pepper.
- Preheat a gas grill to medium-high or prepare a moderately high charcoal fire. Grill the salmon for 5 to 7 minutes per side until lightly charred and cooked to your desired.
- Serve the salmon with the mango and pomegranate salad and dressing.
Learn my tips on how to grill salmon without it sticking to the grill! Grilled salmon is filling and satisfying but it won't weigh you down, and the fresh cucumber mango salsa cools you from the inside out. Salmon season reaches its peak during the summer months as do cucumbers, peppers, and mango. This recipe is a celebration of the season! This healthy Salmon with Mango Salsa is deceptively easy even though it looks completely gourmet!
So that is going to wrap this up with this exceptional food grilled salmon with mango and pomegranate recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
