Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, grilled salmon and avocado salsa. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Grilled Salmon and Avocado salsa is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Grilled Salmon and Avocado salsa is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook grilled salmon and avocado salsa using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Salmon and Avocado salsa:
- Make ready Fresh unsmoked salmon fillet
- Get 1 avocado
- Take Half red onion diced
- Take Handful coriander
- Prepare Half red pepper finely chopped
- Prepare Small red chilli finely chopped
- Make ready tablespoon Balsamic vinegar
- Make ready Salt and pepper
Salmon and avocados don't seem like they ought to go together: They're both soft, both fatty, and let's face it, when you think salmon you think. Grill the salmon to desired doneness. Top with avocado salsa and enjoy. Heat the grill to high and line a large baking tray with foil.
Instructions to make Grilled Salmon and Avocado salsa:
- Grill salmon fillet for 5 mins each side
- Mix all other ingredients together and enjoy a simple tasty and healthy dish!
Mix the smoked paprika and cumin in a small bowl. Rub the spices over the salmon fillets and put them Warm the taco shells in the oven, following pack instructions. Flake the salmon and serve with the tacos, avocado salsa, yogurt and lime wedges. How much salmon do I need for these Grilled Salmon burgers? This recipe calls for a pound of salmon.
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