Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy air-fried turmeric batang fish. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Easy Air-Fried Turmeric Batang Fish is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Easy Air-Fried Turmeric Batang Fish is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy air-fried turmeric batang fish using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Air-Fried Turmeric Batang Fish:
- Get 3-4 steaks of Batang Fish or any thick-cuts white fish fillet
- Make ready 1 dash salt
- Take 1 dash paprika
- Get Generous dash of Turmeric Powder
- Get 1 dash pepper
- Prepare 1 dash garlic powder
- Prepare A few drops of sesame oil
Instructions to make Easy Air-Fried Turmeric Batang Fish:
- Dust the Batang steaks with all the dry mix. Leave to marinade for about 10 minutes
- Heat Airfryer 180C for 4 mins
- Add a few drops of sesame oil on fish and place on the grill pan. Set to cook for 6mins.
- Turn the steaks after 6mins and set to cook again for another 4mins
- Viola ! Fish is done. Time to continue playing Pokemon Go😀!
So that’s going to wrap this up for this exceptional food easy air-fried turmeric batang fish recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!