Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy air-fried turmeric batang fish. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Easy Air-Fried Turmeric Batang Fish is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Easy Air-Fried Turmeric Batang Fish is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy air-fried turmeric batang fish using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Air-Fried Turmeric Batang Fish:
- Get 3-4 steaks of Batang Fish or any thick-cuts white fish fillet
- Take 1 dash salt
- Make ready 1 dash paprika
- Get Generous dash of Turmeric Powder
- Prepare 1 dash pepper
- Prepare 1 dash garlic powder
- Get A few drops of sesame oil
Instructions to make Easy Air-Fried Turmeric Batang Fish:
- Dust the Batang steaks with all the dry mix. Leave to marinade for about 10 minutes
- Heat Airfryer 180C for 4 mins
- Add a few drops of sesame oil on fish and place on the grill pan. Set to cook for 6mins.
- Turn the steaks after 6mins and set to cook again for another 4mins
- Viola ! Fish is done. Time to continue playing Pokemon Go😀!
So that is going to wrap this up for this special food easy air-fried turmeric batang fish recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
