Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steamed fish with veggies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Steamed fish with veggies is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Steamed fish with veggies is something that I have loved my entire life.
If you like the recipe of this dish kindly comment down below. Enjoy and Thank you for watching. #howtocook #steamfish. Cut fish fillets in half lengthwise.
To begin with this particular recipe, we have to first prepare a few components. You can have steamed fish with veggies using 10 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Steamed fish with veggies:
- Make ready 8 bell peppers, any color you choose
- Make ready 1 stick of butter
- Prepare 1 bunch sliced mushrooms
- Take 1 packages basil leaves
- Make ready 3 lemons
- Make ready 2 clove garlic
- Prepare 1 salt
- Take 1 pepper
- Take 1 non stick cooking spray
- Get 6 fish fillets of your choice
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Steps to make Steamed fish with veggies:
- heat grill to medium heat
- spray cooking spray on a piece of foil
- slice bell peppers
- cut stick of butter in half long ways
- place half of butter in center of foil
- place half of the sliced peppers around butter
- pat fish fillets dry, sprinkle salt and pepper on both sides, lay on bed of peppers and butter
- cut up garlic and place around and in between fillets
- cut lemons in quarters, squeeze juice onto fillets, place remaining lemon quarters around fillets
- place remaining pepper slices on top of fish
- sprinkle sliced mushrooms over peppers, sprinkle a bit more salt and pepper
- place basil leaves on top of mushrooms
- place remaining butter on top
- wrap up foil so nothing spilles out, place on gril
- ready in 30 minutes
Pour any juices from the fish into the veg. Chinese Steamed Fish - Learn how to make restaurant-style Chinese steamed fish with this easy steamed fish recipe, with steamed fish pics. TEST fillets for freshness by pressing with your finger. It's a marvelous Thai steamed fish dish, and being sour, spicy, garlicky, and well balanced in taste, it's a Thai dish that really portrays the contrast and Bangladeshi and Thai cuisine has many veggies and fish in common but very different cooking recipes. If you don't have a wok, don't fret; you can steam the fish on a rack in a deep pan that has a lid or in a lidded steamer basket.
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