Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, basa bonanza. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Basa Bonanza is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Basa Bonanza is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook basa bonanza using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Basa Bonanza:
- Take 100 g basa filet (frozen) / 3½ oz.
- Prepare 75 g shrimp prawns cooked / (frozen) / 2½ oz.
- Make ready 125 g potato ready mashed (frozen) /4½ oz.
- Prepare 1 egg large hard-boiled
- Make ready 80 g peas (frozen) / 3 oz.
- Take 75 / 2½ ml fl . oz fish stock .
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Instructions to make Basa Bonanza:
- Preheat a boiler / grill to medium.
- Microwave the basa for 2½ minutes. Microwave the potato for 2½ minutes. Whilst the potato is cooking: Chop the basa into small pieces. Chop the egg. Mix the basa, egg, shrimp and peas in an ovenproof bowl and pour over the stock. Lightly season with pepper.
- When the potato is finished microwave the mixed bowl until all the contents are piping hot (about 3 minutes).
- Stir the cooked potato well with a fork and spread over the mix in the bowl marking the surface with ridges. Spray the top lightly with Spray2Cook and sprinkle with a little more pepper. Place under the grill until the crests of the fork marks in the potato are brown. Serve the bowl on a heatproof stand / plate.
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