Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, tandoori massaledar grilled fish π. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tandoori Massaledar Grilled Fish π is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tandoori Massaledar Grilled Fish π is something which I have loved my whole life. They’re fine and they look fantastic.
Even if you don't like fish, you will fall in love with this one. Make Tandori grilled fish and enjoy with family. #HappyCookingToYou #ShanFoods Written. #Tandoori_Fish_Recipe#Tandoori_Fish_Grilled#RazuFoodBuzz Please subscribe to my channel for more π€π€β€οΈ Tandoori fish it's very tasty food, and delicious. How to make tandoori fish, grilled fish, fish recipe step by step.
To begin with this particular recipe, we have to first prepare a few components. You can cook tandoori massaledar grilled fish π using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tandoori Massaledar Grilled Fish π:
- Prepare 800 grams Fish
- Take to taste Salt
- Make ready 1 tbs Red chilli powder
- Take 1 tsp Chaat Massala
- Get 1 tsp Cumin powder
- Take 1 tsp Coriander powder
- Get 1 tsp Black pepper powder
- Take 2 tbs Tandoori Massala
- Take Oil 3 tbs (for marination)
- Make ready 2 medium lemon juice
- Prepare Red food colour 1 tsp (liquid)
- Get Oil for grilling 6 tbs or as required
- Take 2 tsp Ginger garlic paste
Oven-baked or oven grilled, the tandoori fish recipe is a keeper! Fish Tandoori masala is a typical Punjabi recipe. People who are not fish eaters are usually scared to try fish curry. We fear that the strong smell of fish will not be very appetizing.
Instructions to make Tandoori Massaledar Grilled Fish π:
- Take a bowl add red chilli powder, salt and coriander powder.
- Then add black pepper powder, chaat massala, and cumin powder.
- Then add ginger garlic paste, tandoori massala and lemon juice.
- Then add food colour, oil and then add in fish and marinate for min 2 hours max 8 hours.
- Now take a grill pan and add in oil. Wait until the oil becomes hot.Then add the fish and the skin should be on the top. Cook for 6 to 7 mins on medium heat.
- Then cook the skin side for 4 to 5 mins. Then cook the sides for 3 mins each side.
- Serve and enjoy.
So if you are just turning to eat fish for the first time, then fish tandoori masala is a recipe that is safe to try. The Tandoori Fish Tikka is an extremely popular dish from the northern part of India. This recipe is made in the kitchen oven and doesn't need any special grill or equipment. The fish is usually marinated for a couple of hours and cooked in a clay oven or Tandoor as they are called in India. Tandoori grilled salmon parcels. (Anjum's Australian Spice Stories).
So that is going to wrap it up with this special food tandoori massaledar grilled fish π recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!