Salmon with Cilantro Pesto
Salmon with Cilantro Pesto

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, salmon with cilantro pesto. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Salmon with Cilantro Pesto is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Salmon with Cilantro Pesto is something which I have loved my entire life. They’re fine and they look fantastic.

This recipe is brought to you by our local Lighten Up Sponsor: @Cargill. Try Salmon With Cilantro Pesto, Salmon Chowder with Cilantro Pesto, and Grilled Salmon with Cilantro-Pecan Pesto for similar recipes. The cilantro pesto can be refrigerated overnight.

To begin with this particular recipe, we have to first prepare a few components. You can have salmon with cilantro pesto using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Salmon with Cilantro Pesto:
  1. Make ready Sauce
  2. Get 1 1/2 cup fresh cilantro, chopped
  3. Make ready 6 minced garlic cloves
  4. Prepare 1/3 cup toasted pine nuts
  5. Prepare 2/3 cup grated Parmesan Cheese
  6. Take 1/2 tsp pepper
  7. Make ready 3/4 cup olive oil
  8. Make ready Fish
  9. Get 2 tbsp olive oil
  10. Make ready 1/2 tsp white pepper
  11. Take 4 each 5oz salmon fillets

Spread the cilantro mixture on the salmon, scatter the tomato over it, and sprinkle with a little more salt and pepper. Bake, uncovered, until the salmon is done Serve immediately. NOTES : Alternative fish for this recipe: Because this pesto is strong flavored, Id prepare this with only with strong-flavored fish. Learn how to prepare this Salmon with Cilantro Basil Pesto recipe like a pro.

Instructions to make Salmon with Cilantro Pesto:
  1. To make the SAUCE, follow steps 2 & 3
  2. combine all of the ingredients in a food processor except the oil, blend until well incorporated
  3. slowly add the oil until a thick mayonnaise type sauce is formed, reserve until required
  4. To make the FISH, follow steps 5-7
  5. brush the fillets with oil and season with pepper
  6. grill the fillets over medium heat for 5-6 minutes each side
  7. serve with a dollop of sauce on each fillet
  8. ENJOY

Here, for instance, he grills salmon until the fish is crackling-crisp, then tops it with a wonderfully bright pesto he makes with cilantro — a staple of Mexican cuisine — in place of the usual basil. In a food processor, combine the pecans with the cilantro, cheese, stock, and vinegar and process to a puree. Serve it with a side of steamed rice, orzo or couscous to be sure you soak up every drop of the sauce! Lightly coat the salmon with olive oil and season with salt and pepper. Place salmon on cedar plank skin-side down.

So that’s going to wrap it up for this special food salmon with cilantro pesto recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!