Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, grilled balsamic ginger salmon. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Grilled Balsamic Ginger Salmon is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Grilled Balsamic Ginger Salmon is something which I’ve loved my entire life. They’re nice and they look fantastic.
These Balsamic Salmon recipes are brought to you in a compensated collaboration with Alessi Foods. Balsamic Grilled Wild Salmon is such a great summer dish, that I couldn't help from sharing two different recipes for it. Salmon gets jazzed with a mighty marinade and a mango salsa.
To get started with this recipe, we have to first prepare a few components. You can have grilled balsamic ginger salmon using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Balsamic Ginger Salmon:
- Make ready 1 Salmon Fillet
- Get 1/4 Cup Balsamic Vinegar
- Get 1/3 Can Ginger Ale
- Prepare 2 Cloves Garlic
- Get 3 Tbs Honey
- Make ready Ginger
- Take Pinch Oregano
- Prepare Salt
- Take Parsley
- Make ready Lemon
It's light, delicious and the quick cook time makes it a go-to for weeknights. For seasoning I'm using my Killer Hog's The BBQ Rub. Place salmon on platter and sprinkle with onions. Grilled corn and watercress round out this healthy meal.
Instructions to make Grilled Balsamic Ginger Salmon:
- Lightly salt salmon. Allow to sit for 10 minutes. Pat moisture off of salmon with a paper towel. Cut ginger and garlic as pictured below. Add to a pot along with oregano, balsamic vinegar, honey and ginger ale.
- Start reducing the balsamic mixture immediately by about half.
- Place salmon on the grill, skin side down. Apply balsamic glaze to salmon. Allow to cook until skin becomes crispy. Flip. Apply glaze to opposite side. Cook until internal temp is about 145 F.
- Plate and serve. Simple as that.
Drizzle the balsamic reduction over grilled vegetables or fresh fruit, or add to sparkling water. Grill on hot barbeque until fish just flakes. NOTES : This is one of our absolute favorites. Grilled Salmon with Balsamic Butter SauceMcCormick. These easy grilled salmon recipes are great at any cookout.
So that is going to wrap it up with this special food grilled balsamic ginger salmon recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
