Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, rice ball (onigiri). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rice Ball (Onigiri) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Rice Ball (Onigiri) is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook rice ball (onigiri) using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rice Ball (Onigiri):
- Make ready 150 g Cooked rice
- Make ready 1 pcs Seaweed
- Prepare 1/3 pcs Grilled Salmon
- Get 1/2 teaspoon salt
Steps to make Rice Ball (Onigiri):
- Put plastic wrap on a cup.
- Put in 1/4 teaspoon of salt
- Put in half of the cooked rice
- Add grilled salmon, or anything you like. Can of tuna with mayonnaise, dried plum is also popular in Japan.
- Add remaining rice on grilled salmon.
- Cover with plastic wrap and form rice ball
- Cover rice ball with seaweed. That's it!
So that is going to wrap this up with this special food rice ball (onigiri) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
