Samke Harra
Samke Harra

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, samke harra. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Samke Harra is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Samke Harra is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook samke harra using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Samke Harra:
  1. Take 2 kg fish, hamour, cleaned
  2. Take 4 tomatoes, cut in round slices
  3. Make ready 2 green peppers, cut in rounds
  4. Get 3 onions, cut in round slices
  5. Get 3 lemons, peeled and cut in round slices
  6. Take 1/2 cup vegetable oil
  7. Get For the stuffing:
  8. Prepare 1 cup fresh coriander, chopped
  9. Make ready 2 green hot peppers, cut in halves with seeds removed
  10. Prepare 1 red hot pepper, cut in halves with seeds removed
  11. Get 20 cloves garlic, peeled
  12. Make ready 3 tablespoons vegetable oil
  13. Take 1/2 teaspoon black pepper
  14. Make ready 1 teaspoon salt
Steps to make Samke Harra:
  1. Pre-heat the oven on high heat.
  2. To prepare the stuffing: put all the ingredients together in a food processor and blend until you obtain a homogeneous mixture.
  3. Using a knife, make 3 cuts on both sides of the fish. Fill in the cuts with the stuffing. With the remaining stuffing, rub the whole fish.
  4. In an oven tray, pour the vegetable oil and place the fish.
  5. Put the tray in the oven and bake the fish for 20 min. Remove the tray from the oven, spread the tomato, pepper, onion and lemon slices over the fish randomly.
  6. Cover the tray with aluminum foil and put it back in the oven for about 1 hr until it is well cooked.
  7. Place the fish in a serving dish and decorate it with the grilled sliced vegetables.
  8. Serve hot with pita bread.

So that is going to wrap it up for this special food samke harra recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!